NY Strip Steak

The New York Strip Steak is lean, full of flavor, juicy and tender. It cooks quickly and can be used in a variety of cooking methods. You can broil it, grill it, or pan sear it. Also known as the Top Loin Steak, this quality cut can be cut in half to serve two or sliced thinly to use in a sandwich. You can even use it as a salad topper!